Persbericht: Meatable benoemt Jeff Tripician – veteraan uit de Amerikaanse vleesindustrie – als nieuwe CEO
Meatable heeft vandaag aangekondigd Jeff ‘Trip’ Tripician te benoemen als nieuwe CEO, met ingang van 17 juni. Tripician is gevestigd in de Verenigde Staten en volgt huidig CEO en mede-oprichter Krijn de Nood op, die lid zal blijven van de Board of Directors.
Press release: Meatable appoints U.S.-based meat industry veteran Jeff Tripician as new CEO
Meatable today announced the appointment of Jeff (“Trip”) Tripician as CEO, effective June 17. Mr. Tripician succeeds current CEO and co-founder Krijn de Nood, who will continue to serve on the Board of Directors.
Press release: First EU tasting
Meatable has successfully hosted the first-ever lofficial cultivated meat tasting in the European Union. This landmark event is a groundbreaking milestone for the industry, as Meatable continues to blaze the trail for cultivated meat tasting approvals across the continent and globally on …
Press release: Meatable Achieves Landmark Breakthrough In Cultivated Meat Technology, Cuts Production Time To Only 4 Days
Meatable, the industry-leading food technology company, today announced that it has reached an important milestone in its efforts to produce cultivated meat at scale. Meatable is now able to transform pluripotent stem cells (PSCs) into high quality fat and muscle tissue in a record four …
Nederlandse kweekvlees en -visproducenten bereiden zich voor op eerste wettelijk toegestane proeverijen in Nederland
Toonaangevende Nederlandse kweekvlees en -vis producenten Meatable, Mosa Meat en Upstream Foods, zijn verheugd over het nieuws dat de Nederlandse overheid een onafhankelijke commissie van deskundigen heeft aangekondigd om proeverijen van gecultiveerd voedsel te evalueren. De commissie – die bestaat uit …
Dutch cultivated meat and seafood companies gear up to hold first legally sanctioned tastings in the Netherlands
Leading Dutch cultivated meat and seafood companies Meatable, Mosa Meat, and Upstream Foods are welcoming the news that the Dutch Government has announced its independent Expert Committee to evaluate cultivated meat tastings.
