BY EUROPEAN ENVIRONMENT AGENCY
This foresight report looks at how Europe’s food, energy and mobility systems and the built environment could evolve. The report takes four imagined futures, or ‘imaginaries’, developed by the EEA and its network – Eionet, and explores how Europe’s key systems might evolve under each possible future.
“Alternative protein sources, including insect-, fungi- and plant-based proteins and cell-based proteins grown from animal cells in the form of cultivated meat and fish are typically a mainstay of such a dietary shift.”
